Throughout his life, our Co-Founder, Greg Lubar, always felt that the most enjoyable dinners with friends, family and clients always took place in someone’s home. The intimate and relaxing atmosphere, using fine China and Crystal, and drinking from one’s own wine cellar always made out for a more luxurious and memorable experience.
With a vision of curating a gourmet dinner in his home without having to worry about cooking, cleaning, and food procurement, Greg partnered with Chef Kurt over ten years ago and together founded Chesapeake Chefs in the greater Washington, DC area.
The team is now expanding and bringing their successful concept to Miami.
We hope you will experience for yourself what hundreds of clients have already discovered; the joy of entertaining in your own home without any stress. Become a guest at your own dinner party and enjoy the elegance of bespoke luxury cuisine that is prepared farm-to-table in your own kitchen. Enjoy a cocktail or glass of wine with your guests while spending time in the kitchen observing our master chefs prepare the meal. Then sit back, relax and enjoy the evening as if you are at a Michelin rated restaurant.